Hidden in an urban industrial complex, AnOther Place by David Myers offers 4-course, 6-course and occasionally, 8-course discovery French Asian menus and boasts a Bring-your-own-Bottle friendly policy. Come wine and dine at AnOther Place like as if you are home.
David Myers, Gypsy Chef™
TheDining Secret
you cant keep...
AnOther Place by David Myers is the Gypsy Chef™’s answer to the urbanite’s want for a home away from home. Hidden in an industrial complex situated on Hong Kong’s Victoria harbourfront, this speakeasy dining room unfolds Chef Myers own gastronomic West-meet-East adventures through a duo of 4-course and 6-course French Asian tasting menus.
Not-to-be-missed are pop-up local artist exhibitions and contemporary music gigs that grace the chillout lounge and hallways.
FLAVOUR
OF THE DAY
Kagoshima Wagyu Beef Striploin, braised short rib, onion jam, shiitake mushroom. Chef Myers highlights Japanese culinary emphasis on quality into his own. Top-notch ingredients, flawless execution, pure goodness.
Contacts
Reach us on +852 2979 0064 – team@anotherplace.com.hkYou may also use the reservation form below.
